Entrées

10oz bone-in grilled pork chop, seasoned with our house spice blend, served with our maple bourbon carrots and fire roasted baked apples.

Two farm raised Mississippi filets. Each lightly breaded, fried or cajun style. Served with fries and house slaw.

8 oz. grilled salmon. Served with maple bourbon carrots & sauteed teriyaki vegetables.

Fresh trout filet. Skillet fried or grilled. Served with a baked potato & sauteed teriyaki vegetables.

Slow cooked sliced roast beef. Served on toast points, smothered in our brown mushroom gravy with mashed potatoes & one side.

Dry rub, slow smoked & served with baked beans & mashed potatoes. Served daily until sold out.

Slow roasted pork bbq. Served with fire roasted baked apples, house slaw, & texas toast.

Slow smoked half order or ribs, basted with our bourbon bbq sauce, served with baked beans and house slaw.

Half Rack $21

Add a half slab for $12

Hand-breaded and fried. Served with fries and house slaw.

8 oz. USDA Choice beef ground fresh in house from our steak trimmings. Served smothered in our brown mushroom gravy with mashed potatoes & one side.